Artesà Etched Slate Round Serving Platter
Planning a gathering? Make your guests feel like a million dollars with high-style serve ware. This season, it’s all about artisan chic with a minimal edge. Start your collection with this sensational Slate Round Serving Platter, by Artesà.
Made from top grade natural slate, it’s hand finished, with unfinished edges, and a folkloric, wave-inspired repeat pattern etched on the front. The sleek, rose gold tone handles are more than just a helpful detail to make it easy to carry. They add a dash of minimal sophistication, creating an eye-catching contrast to the rustic styling. When you need a buffet tray, fill this slate board with a chilled meat selection, or load it up with tasty cheeses. This natural material can keep its cool for hours, making it the perfect partner for foods from the refrigerator.
Expect admiring comments when you use it as a tapas board, or to serve antipasti; imagine guests’ taste buds tingling when it’s piled up with cured meats, olives, anchovies and artichoke hearts. And if you’re planning on serving colourful desserts – a bright red strawberry tart, a ‘wow!’ slice of orange gateau, or a rich, golden crème brûlée – the sophisticated dusk grey slate creates an elegant contrast.
Master Class Artesà Collection
The Master Class Artesà collection offers a superb collection of tableware and serving ware. Design led style meets practical function in this stunning range. Perfect for home use or commercial use, the Artesà range is ideal to dress up your table in style.
The range includes everything to serve up the perfect dinner party. From serving stands, to wooden boards and miniature serving solutions, Master Class Artesà offers an exquisite dining experience. Serve starters on slates or wooden platters. For sauces and accompaniments, there is a vast array of miniature serving pans in copper, steel or cast iron. Other fantastic tableware pieces include copper serving bowls, wood and slate stands, fondue kits and mini pizza ovens.
Master Class Artesà offers unique styles to serve and present food whether it’s starters, mains, desserts, appetisers or afternoon tea.