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Camper Van Cooking: From Quick Fixes to Family Feasts

£17.99 inc. vat

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Inspiring camper van meal ideas for holidays on the road with friends and family

Providing Ample Inspiration for the Keen Camper

Hardback Written By Claire Thomson & Matt Williamson

70 Delicious Recipes to Make Cooking on the Road a Breeze

The Perfect Gift

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SKU: BK22CAMPVANCOOK Categories: , Tag:
Description

A Little Brief About Camper Van Cooking

Life on wheels doesn’t have to mean eating out of cans and packets: from the romance of fireside cooking, to cooking on one burner, through easy lunches, greedy brunches and leisurely picnics, and simple sweets and treats, there are so many inspiring options.

Chefs Claire Thomson and Matt Williamson have all the advice, tips and tricks you will need to plan the food for your trip, from essential equipment to basic store cupboard staples. The fabulous recipes include saag paneer curry, gingery rice and prawns, frying pan toad-in-the-hole, Spanish tortilla sandwiches, Bloody Mary prawn subs, toasted waffles with grated chocolate, one-pan fry-up, cherry chocolate mess, and raspberry ripple rice pudding.

Make your camper van feasts special with Camper Van Cooking and enjoy life on the wild side!

Book information

ISBN: 9781787136847
Publisher: Quadrille
Imprint: Quadrille Publishing
Pub date: 08 Jul 2021
DEWEY: 641.578
DEWEY edition: 23
Language: English
Number of pages: 208
Weight: 844g
Height: 181mm
Width: 254mm
Spine width: 26mm
Additional information
Weight 1 kg
Dimensions 25.4 × 25.4 × 21 cm
Brand

Bookstore
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