Paul Hollywood Non-Stick Spring Form Cake Tin
The new Paul Hollywood Non-Stick Spring Form Cake Tin is a kitchen essential that every baker needs. the 23cm (9″) tin is made from extra-thick carbon steel, giving it an extremely strong body and preventing it from warping in the oven.
The unique champagne colour gives this piece a beautiful look that would fit perfectly into any kitchen, modern or traditional. The non-stick coating makes for perfect edges on all your bakes, and less crumbs. The tin has a spring form mechanism and pull-away sides make it easy to remove your cakes leaving you with a perfect presentation worthy of the Hollywood seal of approval!
The Paul Hollywood Non-Stick Spring Form Cake Tin is perfect for a range of cakes from sponge to cheesecake, its also dishwasher, fridge and freezer safe.And best of all, it’s been tested by Paul with some of his favourite recipes. He’s even included his own recipe for a deliciously spicy seed cake.
Paul Hollywood by Kitchen Craft
We believe baking is much more than eating, we believe it brings people together. Whether it’s a celebratory meal or coming home to the smell of freshly made pie reminiscent of childhood, baking is all about the people you share it with.
With years of baking experience, we know Paul Hollywood shares our feelings. Together Hollywood and Kitchen Craft have created a range of bakeware that makes baking easy for everyone, fun and perfect for every day. Paul has designed and tested every item from the very beginning.
With experience as head baker at some of the most exclusive hotels, including The Dorchester and having travelled extensively, Paul applies the lessons learned far and wide to his everyday baking. He has a unique edge and has gained a reputation as an innovator and one of the country’s finest artisan bakers.
“Baking is so popular now with people of all ages and abilities giving it a go at home. Whether its cakes, bread, pies or puddings, my range is designed to give everyone the best possible support for their baking – no matter what they’re making.” -Hollywood.
The range therefore includes high performance bakeware in all the key shapes and sizes, a dual read oven thermometer with temperatures zones for bread, enriched dough, meringue and pastry. It also includes a rolling pin with metric and imperial measurement marks, proving baskets, dough stamps and cutters, a cooling rack, mixing bowl, pie funnel, scales, measuring cups and spoons, enamel pie dishes and more.
Paul is excited to get people from all backgrounds and baking abilities baking real food and we are fully on board. We hope you enjoy his new collection of Exclusive Bakeware.