SteakStones Sharing Plate
Cook the perfect steak, your way, at your dinner table with the Steakstones Sharing Plate. The perfect way to entertain guests, Steakstones Sharing Plate offers everything you need to enjoy freshly cooked steak to your own exact standards.
Cooking steak for others can be daunting, especially if different people like it cooked differently. Timing it so that everybody is satisfied can be difficult. Steakstones offer the perfect solution to eliminate this problem by allowing people to cook their own steak on a heated stone. Cook at the table with Steakstones, so you do not miss out.
Lava stone is one of nature’s most amazing and sustainable materials. The lava stone can be heated on the hob or stove, under the grill, in the oven or on your barbecue. Cook steak, fish and vegetables to everyone’s exact preferences at the table. The dry heat of the lava stone sears in the flavour and the natural moisture of your cut. This leaves no need for oils or fats. Steakstones are therefore not only a fresh, unique way to serve your meals, but a healthy, tasty way of cooking.
Steakstones Sizzling Steak Plate is also a great way to cook fish steaks such as salmon, tuna and swordfish. So diners who prefer something a little lighter won’t spoil the party. You can also cook super tasty vegetables for a vegetarian option.
You can also chill or even freeze the Steakstones to serve cold cuts or desserts and keep them fresh and chilled.
Every SteakStone comes gift boxed.
Using your SteakStones Sizzling Sharing Plate
Heat the lave stone (on the hob or stove, under the grill, in the oven or on your barbecue), and add your chosen meat or fish and cook exactly to your liking.
Heating your SteakStones can be achieved in the oven in 40 mins. Heat under the grill in 30-40 mins, on the hob or stove –
either gas or electric for 20-30 mins, or on the barbecue. Needless to say the stone will not go up higher
than the maximum heat of the chosen method so, for example, a stone left in a 240°C oven for 3 hours will still
only heat to 240°C. If this is the limit of your oven, one of the other methods will give you a little more sizzle. Your Steakstones Lava Stones cannot be overheated using standard household ovens, but we do not recommend exposure to direct heat i.e. gas or electric hobs, for longer than 40 mins.
The Sizzle Test:
Carefully place a teaspoon of water on the centre of the heated stone to check if it is hot enough. The water will sizzle and evaporate within 10 seconds if the stone is fully heated. Continue heating for a further 5 minutes and repeat the test if it does not pass first time.