They say you should always save the best until last, and thats exactly what we’ve done here. To end the Silver Mushroom 30 Day Challenge we are gifting you the healthy recipe of all recipes! This Shrimp and Feta salad is simply magnificent, light yet filling, simple yet flavourful- it doesn’t get much better! Give […]

Why not mix things up this lunch time with this low-cal, low-carb dish? High in protein and full of goodness! To make this recipe you will need the Kiner Spiralizer Jar. Ingredients: 2 small fennel bulbs 2 courgettes 1 small red onion 2 tsp sherry vinegar 4 tbsp olive oil Juice of half a lemon […]

Following on the theme of Peanut Butter from yesterdays challenge, we figured we’d mix things up a little. Since, you need something to do with all that peanut butter you made right? This Peanut Butter Pie is layers of buttery graham cracker crust, peanut butter cream, healthy chocolate ganache, and homemade whipped cream. It is […]

On some level, you probably already know that, sure, it’s pretty easy to make your own peanut butter. But if you’ve never actually made homemade peanut butter, I don’t know if you quite understand how truly, incredibly, ridiculously easy it really is. Blender, it’s go time. This recipe is so versatile, add sweetners, spices, chocolate, chia seeds, whatever […]

Today is another lunch recipe for you to try! Coleslaw is a classic lunchtime staple and its even better with a sweet apple twist! Be sure to get your hands on the Kilner Spiralizer Jar to make these ‘noodles’ fresh for a delicious jar of goodness. Ingredients: 1/2 red cabbage 1/2 white cabbage 2 red […]